The Pulse spicy Fried Chicken

Looking forward to having a great indoors Easter? Can any Nairobi, Kajiado, Machakos, Kiambu and Nakuru residents relate?

Well, Pulse Live Kenya has just the thing to make your Easter lunch much more interesting, our very own breadcrumb-coated Fried Chicken!

This recipe is perfect for those who love spicy chicken with just the right amount of spice that makes it yummy and memorable at the same time.

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The Pulse Live Twist to spicy Fried Chicken

There are two main spices which make this recipe mild enough for those who don't like spice and hot enough for those who love spice - oregano and garlic powder.

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Ingredients

Full Chicken

1 cup Breadcrumbs

1 Egg (beaten)

1 tablespoon Oregano

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1 teaspoon Black Pepper

1 teaspoon Salt

1 tablespoon Chicken Masala

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1 tablespoon Garlic

Oil for deep frying

Dania for garnish

Method

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